I've set up a new web site for all my snacking adventures at http://www.fixmeasnack.com/. Blogger is great and all. But it's time to do more in my own little spot.
If you are subscribed to Eat the Book through a feed reader or via email, you will need to go to http://www.fixmeasnack.com/ and sign up again in order to continue to receive updates. Sorry for the trouble. Please let me know if I can be of any assistance.
Thanks so much,
Cindy
fixmeasnack@gmail.com
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Snack recipes for kids that are tasty, healthy, and easy.
Posts
Welcome to Eat The Book!
When my youngest hit toddlerhood it become clear that eating was not her forte. She is a grazer at heart. After thrashing around for a way to get her to eat something resembling a healthy diet, I came to the conclusion that almost everything I offered to eat needed to have some redeeming qualities.
At the same time, my eldest was gaining a little too much weight. It wasn't a big concern, but I was trying to select foods that wouldn't exacerbate what might be a growing problem.
Join me as I search for the ideal snack: fresh, yummy, (mostly) healthy , and easy.
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About Me
- Cindy Rowland
- Connecticut, United States
- Email me at fixmeasnack@gmail.com.
Index
- almonds (1)
- apple (4)
- avocado (1)
- balls (5)
- banana (7)
- beans (2)
- blueberries (7)
- cake (1)
- cheese (2)
- chips (2)
- chocolate (6)
- cookbook (1)
- cookie (5)
- crispy rice (3)
- dates (2)
- dehydrator (1)
- dip (2)
- fall (6)
- flax oil (1)
- flaxseed (4)
- frozen yogurt (1)
- fruit (1)
- gluten-free (1)
- grapes (1)
- high fructose corn syrup (1)
- ice cream (1)
- mangos (1)
- molasses (1)
- muffin (4)
- nut butter (4)
- nut-free (3)
- oats (1)
- orange juice (1)
- peaches (2)
- pickles (1)
- pie (1)
- pita (1)
- popsicle (3)
- pumpkin (1)
- raisins (1)
- raspberries (2)
- recipe (45)
- salami (1)
- strawberries (4)
- summer (15)
- sweet potato (2)
- tofu (1)
- vinegar (1)
- walnuts (3)
- watermelon (1)
- web morsels (3)
- wheat germ (2)
- yogurt (5)
Twitter Updates
copyright Cindy Rowland 2009-. Please don't use without permission. If you re-post a recipe, please give credit and link back to Eat the Book.
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